The ingredients are pretty much the same as the oven-baked one.
Today's filling would be coconut.
Even though my first attempt has succeeded, I'm not going to take pride in it just yet. There is certainly some room for improvement, like how to stop the dough from sticking to the plate and whether I can tweak the flavor too.
Coconut? No, thank you. Skin looks pretty good though! Thumbs up!!!
ReplyDeleteI know right. It was Mama Carrie who wanted coconut, suituapui. She also suggested that we steam it instead this time around.
DeleteIf I had a choice, I'd gone for an empty bun. xD
Thank you so much, suituapui!
Coconut? no ty too! hahaha.. im a red bean freak!;P
ReplyDeleteI didn't want coconut too, Eunice; it was my Mom who wanted it.
DeleteI used to love red bean too but after it gave me a feeling of numbness, I stayed away from it.
For now, I think I'm sticking to choco bun. Lol! xD
No to coconut!!! Hehehe
ReplyDeleteMe neither, missyblurkit.
DeleteBut I was forced to eat it...